Real Meals

    • Factory Platters

      How Our Ribs Became Famous: It's hard to find good ribs, we've mastered the art of the rib by smoking our racks with hickory chips at low heat after long periods of time in our Louisiana style smokers. Our secret blend of spices and famous sauces give our ribs that smokey finger lickin' taste that can't be beat! *Served with corn bread and two side choices.

    • 1/4 Hickory Smoked Chicken Dinner

    • 1/2 Hickory Smoked Chicken Dinner

    • Whole Hickory Smoked Chicken Dinner

    • Southern Fried Chicken


      Three pieces of Southern fried chicken that will have you begging for a fourth!

    • Factory Ribs

      Smoked baby back ribs.

      Full $25.99   1/2 – $18.99

    • Beef Brisket


    • Pulled Pork


    • 6 oz Steak


    • Combos

      Meat Choices: *Smoked baby back ribs *Pulled Pork *Beef Brisket *6 oz Sirloin *Southern Fried Chicken *Hickory Smoked Chicken

    • 2 meats & 2 sides


      Choose 2 from any of our meats and 2 from any of our sides

    • 3 Meats & 3 Sides


      Choose 3 from any of meats and 3 from any of our sides

    • 4 Meats & 4 Sides


      Choose 4 from any our meats and 4 from any of our sides

    • Sides

    • Sides

      Hand Cut Fries, Garlic Fries, Wood Chips, Sweet Potato Fries, Naked Baked, Garden Salad, Caesar Salad,

      Creamed Corn, Mac n’ Cheese, Jim Beam Apples, Bacon Wrapped Corn, Dirty Rice

      Double Stuffed Baked (2.99) – Chili Cheese, Broccoli & Cheese, Pulled Pork, Bacon, Brisket

© 2014 The Factory Cookhouse & Dancehall